Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mike's chinese hot and sour soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Chinese Hot And Sour Soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's Chinese Hot And Sour Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
Mike's Chinese Hot And Sour Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Mike's Chinese Hot And Sour Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Chinese Hot And Sour Soup:
- Take ● For The Hot & Sour Soup
- Make ready Chicken Or Beef Stock
- Get Precooked Shreaded Chicken, Beef Or Pork [packed]
- Make ready Bamboo Shoots [drained - thin sliced]
- Take Water Chestnuts [drained - minced]
- Prepare Shiitake Mushrooms [small chop - or, white & brown]
- Get Firm Tofu [1/2" chop]
- Prepare Fine Minced Fresh Ginger
- Prepare [or 2 - your call] LG Eggs [beaten]
- Take Rice Wine Vinegar
- Make ready Sriracha Chile Sauce
- Prepare Soy Sauce
- Take Brown Sugar
- Prepare Sesame Seed Oil
- Prepare Chinese 5 Spice
- Take Red Pepper Flakes
- Prepare ● For The Thickener
- Get Corn Starch + 2 tbs Water [more if you want her more viscous]
- Get ● For The Sides & Garnishments
- Make ready Fresh Chives [minced]
- Make ready Fresh Cilantro Leaves
- Prepare Thai Chilies [fine minced - optional]
- Take Crispy Chow Mein Noodles
- Prepare Soy Sauce
- Prepare Chile Sauce
- Get ● For The Options
- Get Dried Roasted Nori [aka dried seaweed - rough chopped]
Keeping a food record makes it possible to recognize the foods you are eating as well as the. I LOVE this hot and sour soup recipe. Reminds me of the soup that my parents used to make at our restaurant. Hot and Sour Soup beef, chicken or vegetarian stock, dried shitake mushrooms, soak to rehydrate then sliced thinly.
Steps to make Mike's Chinese Hot And Sour Soup:
- Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
- Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
- For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
- Dried Roasted Nori. To taste. Definitely consider this addition!
- Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
- Top view.
- Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!
Reminds me of the soup that my parents used to make at our restaurant. Hot and Sour Soup beef, chicken or vegetarian stock, dried shitake mushrooms, soak to rehydrate then sliced thinly. Today, I am going to share you my version and I also goi. In a saucepan, combine the chicken stock, water, mushrooms, bamboo shoots, root ginger, garlic, soy sauce and crushed chillies. Bring to the boil, then reduce the heat to low, cover and simmer while you assemble the rest of the ingredients.
So that’s going to wrap it up for this special food mike's chinese hot and sour soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!