Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, nargisi kofta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nargisi Kofta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Nargisi Kofta is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook nargisi kofta using 29 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Nargisi Kofta:
- Prepare For kofta š
- Take 750 gram beef mince
- Take 6 egg boiled
- Get 1 egg
- Get 6 garlic cloves
- Take 1 " ginger piece
- Get 6 green chilies
- Prepare 1 tbsp chanay (bhone hoe)
- Take 1 tsp kashkash
- Take 1 tsp coconut powder
- Take 1 tsp salt
- Make ready 1 tbsp red chili powder
- Get 1 tsp garam masala powder
- Prepare For curry š
- Prepare 3 onion
- Prepare 2 tbsp ginger garlic paste
- Get 1 cup yogurt
- Take 2 teez patta
- Make ready 1 tsp black pepper
- Get 6 long
- Get 2 kali elachi
- Prepare 2 darcheni
- Make ready 1 tbsp red chili powder
- Make ready 1 &1/2 tbsp coriander powder
- Prepare 1 tsp garam masala powder
- Make ready 1/4 tsp safeed elachi powder
- Get 1/4 tsp jayefal powder
- Make ready 1/2 tsp jawetri powder
- Take 1/2 cup oil
Instructions to make Nargisi Kofta:
- Sub sy pehle egg boil kar ke side kar dein
- Aub bhone chanay, kashkash, khopra powder in teno ko ek sath mix kar ke bareek pees lein aur side kar dein
- Aub Keene main onion, ginger, garlic. Green chilies, garam masala powder, red chili powder, salt aur chanay, kashkhas, aur kopra pesa tha sub ko keeme main mix kar ke bareek pees lein
- Aub keeme ki ek bari boll lein aur hath par phela kar press krein phir boil egg rakhein aur khub ache sy press kar kar ke kofte bana lein keema egg sub taraf sy cover kar le halka sa hath par pani laga lein aur ache sy kofte bana lein
- Agar apko lage ke kofte khol jain gy tu ap dhaga lapet dein aub 10 min ke liye fridge main rakh dein
- Aub curry ki taiyari krein ek pan main oil garam krein aur onion ko thin slice cut kar ke fry krein khayal rahe onion ka color golden ae zada dark na ho
- Onion ko golden kar ke oil sy nekal kar pees kar ke side kar dein
- Aub jis oil main onion golden ki thein ussi oil main kofte fry kar lein bohor khayal sy fry krein kofte tote nahi ache fry ho jain tu oil sy nekal kar side kar dein
- Aun pan main jo oil bacha hai us main ginger garlic paste sabit garam masala dalein halka sa saute kar ke ginger garlic paste add kar dein 1 min pakain phir red chili powder coriander powder salt dal kar thora pani dal kar 3 min bhon lein
- Aub masale main dahi dal kar bhon lein jab oil alag hone lage tu pesi hoe outset add kar dein 2 min masale ke sath pakein
- Aub 1/2 cup pani dal kar flem slow kar dein 1 min bad kofte dal dein aub spoon bilkul nahi chalain pan ko pakr kar hela dein oper garam masala powder jayefal jawetri safeed elachi powder dalein 5 min dam laga dein
- 5 min bad flem off kar dein mazedar nargisi kofte ready hain gravy ap apne hesab sy kam use zada kar sakte hain
So that is going to wrap this up for this special food nargisi kofta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
