Bean tomato soup🥣😋
Bean tomato soup🥣😋

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bean tomato soup🥣😋. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bean tomato soup🥣😋 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Bean tomato soup🥣😋 is something that I have loved my entire life. They are fine and they look fantastic.

Tip in the chopped tomatoes, half fill the can with water, and add to the pan. Season, then whizz using a hand blender until smooth. Spicy tomato and bean soup is the perfect mid-week meal or to take into work for lunch. It reheats really well and is filling because of the beans.

To begin with this particular recipe, we must first prepare a few components. You can cook bean tomato soup🥣😋 using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bean tomato soup🥣😋:
  1. Prepare 1 cup boiled CHICKPEAS
  2. Take 6 red soft tomato
  3. Take 2 inches ginger
  4. Take 6-7 cloves garlic
  5. Take 1 tbsp rock or pink salt
  6. Take 1 tbsp red pepper
  7. Make ready Half tsp turmeric
  8. Prepare 1 tsp black pepper
  9. Get 1 tbsp sugar
  10. Get 1 tbsp cumin powder
  11. Prepare 1 tbsp chaat masala
  12. Make ready 1 medium finely chopped onion
  13. Prepare 1 cup butter
  14. Prepare 1 tsp kasoori methi or mix herbs
  15. Take Cream=1 cup hung curd
  16. Take 1 tsp honey
  17. Make ready 1 tbsp whipped cream
  18. Take 1 tbsp sour cream
  19. Get 1 tsp salt and black pepper

Add more chillies if you like it hot, and a handful of fresh sweetcorn kernels, sliced straight from the cob, is a good addition if you have them. A scattering of diced avocado can replace the soured cream, if you prefer. Bring to a simmer over medium heat, add several pinches of salt, and reduce heat to low. This simple staple started off as a tin of baked beans, thoroughly rinsed, plus a carton of chopped tomatoes - out of which I made a hearty, filling soup suitable for lunch or a light supper.

Steps to make Bean tomato soup🥣😋:
  1. Take a cooker and put all the ingredients =tomato,chickpeas,spices mentioned,ginger,garlic.close the lid of cooker after adding 4 cups water and wait for 3 to 4 whistles
  2. Now blend the mixture smooth and keep it aside.now in another heavy bottom pan put 2 tbsp butter and roast onion then make it brown and start adding the soup by straining as well.
  3. Or you can strain already before adding to roasted onion.boil the soup at medium flame for 10 minutes at least.for cream hung the curd for 30 minutes and put in blender with sour cream,salt,pepper and whipped cream.blend smooth.
  4. Serve the soup after pouring some cream as upper layer.enjoy so yumm soup without adding any preservatives or flour to make thick

Bring to a simmer over medium heat, add several pinches of salt, and reduce heat to low. This simple staple started off as a tin of baked beans, thoroughly rinsed, plus a carton of chopped tomatoes - out of which I made a hearty, filling soup suitable for lunch or a light supper. I've jazzed it up a bit since then! And don't be scared of rinsing baked beans, they are normally just haricot or borlotti or. Borlotti bean, tomato and spinach soup.

So that’s going to wrap it up for this exceptional food bean tomato soup🥣😋 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!